Thanksgiving Menu

From my Thanksgiving table to yours with a heaping of family love, here’s the recipe for the Mushroom Loaf and all the Thanksgiving fixin’s below. Don’t be fooled by the simplicity of the recipe; the Thanksgiving flavors come through with the savory herbs and spices. You can pick and choose the sides. I bet a pumpkin spiced tea with a scoop of unsweetened chocolate powder with cinnamon sticks (and sweetened with stevia) will make your evening complete! Happy Holidays!

Serves 6 to 8 people

• Mushroom Sage Loaf with Tomato Glaze

• Roasted Garlic & Mushroom Gravy

• Cauliflower “Mashed Potatoes” with Horseradish and Chives

• Roasted Fennel “Stuffing” with Lemon

• Raw Cream of Corn with Marjoram

• Shaved Brussels Sprouts

• Stuffed Acorn Squash with Spinach and Nutmeg

• Raw Jicama “Potato Salad” with Tarragon Mustard Vinaigrette

Now for the desserts...

• Citrus Sorbet (Neutral)

• Citrus Avocado Pudding (Starch Based)

• Maple Syrup Sweet Potato Ice Cream (Starch Based)

• Easy Yam Brulee (Starch Based)

• Chunky Monkey Banana Ice Cream (Nut/ Fruit Based)

• Beet & Cinnamon Ice Cream (Protein based)